Keto chicken parmesan
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Reduced carb chicken parmesan doesn’t get any easier than this! Crispy coated chicken, delightful tomato sauce, and loads of melty cheese!
When Chad and I initial married, I was satisfied to attempt out new recipes.
I had virtually never even heard of chicken Parmesan the initial time he requested it for dinner, but I jumped proper in and it’s been a favored dinner of his ever since.
You’re going to really like my straightforward chicken parmesan recipe! My whole family requests this one particular frequently!
How to make chicken Parmesan:
First, we’re going to need to coat our chicken in the crunchy coating.
Traditionally, chicken Parmesan is coated in bread crumbs, but you’re going to enjoy my hack: Pork rinds!
They add the excellent quantity of crunch, zero carbs, and the best taste! It doesn’t get significantly less difficult than this both.
Crush the pork rinds and combine them with a bit of the powdery Parmesan cheese.
Dip your chicken in some beaten egg and then dip the chicken in the pork rinds.
Make certain you really press the pork rinds into the chicken so the crust adheres to the meat.
Pop that on a greased cookie sheet and bake the chicken for about twenty minutes.
Get rid of the chicken from the oven and spoon your preferred marinara more than the best.
I’m a complete sucker for Rao’s marinara (affiliate hyperlink) and use it fairly exclusively. It’s so scrumptious and fresh tasting and it’s also lower in carbs.
Sprinkle some freshly grated mozzarella above the best and pop the dish back in the oven for one more 5 minutes.
You can serve this chicken as is, with a side salad or my Italian cauliflower salad, or you could pop it over some zucchini noodles (affiliate website link).
Far more lower carb Italian recipes to try out:
Lasagna Stuffed Chicken: Challenging to go wrong with this cheesy chicken!
Chicken Alfredo: Oh yeah, you can certainly have Alfredo on a low carb diet!
Pork Tenderloin: So effortless and it’s seasoned with garlic butter!
Spaghetti Squash Recipe: It’s like a spaghetti casserole but with squash!