Straightforward to make Breakfast Casserole with shredded potato hash browns, sausage or bacon and mozzarella cheese! Ideal with a rapid and straightforward hollandaise sauce.
Loaded with green bell peppers, Roma tomatoes and onions, breakfast casserole is so straightforward to make and best for the holidays! There’s practically nothing easier than throwing all of your ingredients in a baking dish and have the oven function its magic.
I can’t think of anything less difficult for a holiday breakfast or brunch than a breakfast casserole. Prepare it the evening prior to to bake it the morning of for the easiest breakfast to feed a crowd!
The all essential part in this casserole has to be the egg base. You want a creamy mixture that won’t dry out in the oven, plus a scrumptious veggie medley to provide flavours. To make it deliciously creamy, use milk plus a tiny hefty cream (thickened cream).
The attractiveness of this casserole is that it is so versatile you can genuinely make it your very own!
You can use bacon a bacon/ham mixture (as we did here) OR sausages. Any sausage functions nicely here: breakfast sausage, turkey, chicken, beef, mild Italian or pork. Or include in your favourite!
HOW TO MAKE SHREDDED POTATO HASH BROWNS
AUSSIES AND Every person Close to THE Globe: For people of us who don’t have frozen shredded hash browns in our elements of the planet, we need to have to make our own! See image under for a visual.
Grate the potatoes 1st on the greatest s >
HOW TO MAKE BREAKFAST CASSEROLE
If you don’t have frozen potato hash browns, commence getting ready that 1st as mentioned above.
Then, move on with your breakfast casserole!
1. Decide on on your sought after meat fillings: sausages, bacon, ham or a combination! If adding sausages and bacon, I suggest frying them up initial before incorporating them to your egg mixture.
For a vegetarian alternative, you can leave out the meat.
2. Choose on your veggie fillings: We adore making use of green bell peppers (capsicum) and seeded, ripe Roma tomatoes. You can also add in corn kernels, red bell peppers (capsicum), sliced mushrooms and diced zucchini.
3. Select your cheese: Use your favourite blend OR go with our suggestion of white cheddar with a mozzarella topping.
Layer your potato hash brown at the base of your dish, then pour in your egg mixture with all of the fillings. Prime with cheese and bake your breakfast casserole until finally golden and bubbling!
MAKE AHEAD BREAKFAST CASSEROLE
Assemble the breakfast casserole as instructed in the recipe, then cover with foil and refrigerate overnight. When prepared to bake, allow sit at space temperature for 30 minutes ahead of cooking.
Serve a slice of breakfast casserole with a side of sliced avocado, extra bacon pieces and straightforward to make hollandaise sauce!