Fried cabbage is an effortless side dish manufactured with only three ingredients and merely seasoned with salt and pepper. This tasty combination of cabbage, leeks, and bacon is carried out in about 30 minutes. This side dish is cooked by sauteing bacon and greens collectively right up until bacon is crispy and cabbage is soft and a somewhat caramelized.
There are a couple of other easy side dishes I have for you to attempt. You can never be disappointed with Roasted Cauliflower, sauteed Green Beans and Bacon, and Creamy Mushroom Julienne.
When I was a child, I totally refused to consume anything with cabbage, I wouldn’t even attempt it. I was a normal child, not willing to even attempt anything that looked suspicious.
Given that so a lot of common dishes in Russia characteristic cabbage, let’s just say I refused to consume fairly typically. It was a lengthy time till I even agreed to try out Borsch. But once I tried it, I agreed to consider them all since I recognized that cabbage is fairly tasty.
Cabbage is a great vegetable and featured in several dishes like soups, cabbage rolls, and side dishes. Whether it’s served raw, like in coleslaw, or cooked like this fried cabbage, it doesn’t disappoint.
Benefits of cabbage extant far beyond it’s taste also. Cabbage is packed with nutritional vitamins and nutrients like Vitamin C, Vitamin K, antioxidants, fiber, beta-carotene, anthocyanins, and so a lot a lot more. It’s reduced in fat and calories but substantial in fiber, this is great for your digestive program. Currently being packed with vitamin C and K is very helpful for your immune technique.
Cabbage is inexpensive, versatile, and available 12 months-round. For all these factors and far more, you ought to absolutely include much more cabbage in your diet.
HOW TO MAKE FRIED CABBAGE
Ahead of starting to cook, prep your substances. Dice raw bacon, and slice cabbage and leeks thinly.
Preheat a large cooking pan in excess of medium heat and add diced bacon. NOTE: if utilizing a non-stick pan, you won’t need to have extra oil but if making use of a stainless steel or cast iron, you might need to add a little bit of canola oil.
Cook bacon until finally it’s browned and the body fat is rendered and add leeks.
Saute till leek is softened and include cabbage. Stir every little thing properly and cook until finally cabbage is soft. You will want to stir every single few minutes so that cabbage is cooked evenly during.
CAN FRIED CABBAGE BE FROZEN?
Yes, you can freeze cooked cabbage. You can both separate the whole batch into several smaller portions, or freeze the complete batch at after.
Use either a freezer friendly storage container or a freezer zip-lock bag. Transfer cooled cooked cabbage into the container or a zip-lock freezer bag, get the air out, and shut it tight. If utilizing a container with a lid, make positive the lid is air-tight and wrap the container in foil.
Label and freeze for 3-five months.
To thaw, pull frozen cabbage out of the freezer and into the fridge to allow it slow-thaw overnight.
To reheat cooked cabbage, it’s greatest to reheat it in a cooking pan, above medium heat. Reheat it just till it’s heated by way of.
WHAT TO SERVE WITH FRIED CABBAGE
Fried cabbage is a excellent southern dish and goes effectively with some cornbread and sausage.
It goes effectively with several other principal proteins like fried chicken, roasted chicken, meatloaf, and grilled meats.
Pair it with other sides like roasted potatoes, mashed potatoes, corn casserole, baked potatoes, or beans.
Fried cabbage is also scrumptious when mixed correct with mashed potatoes or noodles.
SOME Much more RECIPES TO Try:
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